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Rachel Thebault

Rachel is a mother of three girls who went from banker to baker when she left an early career in Investment Banking to pursue her dream of going to culinary school. She opened a popular neighborhood bakery, Tribeca Treats, in 2006, but after 12 years and tens of thousands of cakes, she closed it and is now developing her next endeavor. Stay tuned!

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New York , NY

Entrepreneur

26

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