Sure, Alison Roman had a feud with none other than Chrissy Teigen. But who among us hasn’t put our foot in our mouths when we should have been eating, like, croissants instead?? Plus, Dining In received rave reviews for good reason. “This cookbook is simple and smart,” says Laura Denby, a private chef. “With plenty of warm, inviting recipes using quality ingredients and punchy flavors, your guests will keep coming back dinner after dinner.” Megan Shea is equally obsessed, using it to make at least two meals a week. “What can I say about this cookbook that hasn’t already been said? The recipes are so easy and adaptable, and never fall short of delicious.” Recipes in this tome include the aptly-named “Shrimp in the Shells with Lots of Garlic and Probably Too Much Butter.”