Miyabi Birchwood SG28-inch Chef’s Knife
In my opinion, you need two knives, that are properly sharpened, and you’re good to go. This Miyabi Birchwood SG28-inch Chef’s Knife is as pretty as it is functional. Not too heavy, not too light, it’s just right for everything from dicing veggies to chiffonading herbs. Also, it’s sharp and strong thanks to the Damascus steel that’s been sharpened twice on whetstones.